Suppliers and manufacturers of Enzymes
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Present in plants, animals and microorganisms, enzymes are proteins that function as catalysts for the thousands of chemical reactions that take place in all living cells. These natural substances are ideal for use in the modern food industry. By adding modern biotechnology and knowledge, we can not only mimic the natural enzymatic process but also speed it up. The result is enzymes that are as they would appear in nature and, yet, with an accelerating effect that contributes value-adding, previously unattainable functionalities to food products
It modifies butter-fat in hard and soft cheeses to release volatile and non-volatile flavorful fatty acids and to enhance dairy-food flavors...Galenic form: N/A Country of origin: United States of America Quality certifications: GMPMinimal order value (USD): 1 Min. order value (kg): 1