Suppliers and manufacturers of Raising Agents
Find your raising agent ingredient suppliers and manufacturers on Food-Ingredients.com. Use the navigation layer on the left to narrow your search according to your needs.
A raising agent is a liquid or powder that helps things such as: bread, cakes and scones rise. Things like bread rely on raising agents to ensure they have the right texture and form. The raising agent gives off carbon dioxide when it is heated up this forces the mixture to rise. Acidic salts also have this effect when added into a mixture such as bread. However they cause the mixture to rise at temperatures as low as 15 degrees Celsius.
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