Suppliers and manufacturers of Vegetables and Vegetable Products
Find your vegetable and vegetable product ingredient suppliers and manufacturers on Food-Ingredients.com. Use the navigation layer on the left to narrow your search according to your needs.
Vegetables are parts or a part of a plant that is consumed by humans as food as part of a savoury course or meal. It normally excludes other main types of plant food, fruits, nuts and cereal grains but includes seeds such as pulses. The original meaning of the word vegetable, still used in biology, was to describe all types of plant, as in the terms "vegetable kingdom" and "vegetable matter". Dried vegetables cost less than canned, are easy to store and maintain more nutritive value than their canned counterparts.
potato flakes as used for making mashed potato or as an ingredient in bread bakeryGalenic form: Powder Certifications: GMO free, Organic, Allergen free, Vegan, Gluten free, Irradiation free Country of origin: Belgium Quality certifications: BRC, GMP, HACCP, IFS, ISO, OrganicMin. order value (kg): 20000